Preventing mad cow disease is all about controlling what cows eat, but federal regulations are full of loopholes and enforcement is lax, according to consumer advocates and the government's own ...
Cow-calf producers in the Midwest that endure constant pasture and hay challenges have had to find alternative ways to raise cattle. Erika Lundy, Iowa State University Extension beef specialist, said ...
With the temporary letup from the harshness of winter weather, cow-calf producers are breathing a sigh of relief. The arctic cold is held at bay and the world seems to go a little better. But the cows ...
TILLAMOOK, Ore. — Kurt Mizee stood and watched as the Lely Vector swept across the concrete barn floor at Tilla-Bay Farms, dispensing feed for 180 dairy cows. The self-driving robot — nicknamed “The ...
Nebraska Extension will host a webinar titled Confinement Feeding Cow-calf Pairs in the Face of Limited Perennial Grass ...
The beef and dairy industries have been popular targets of criticism when it comes to the sustainability of livestock farming. But an ongoing initiative at the University of Pennsylvania’s School of ...
For generations of Nebraska beef producers, the Nebraska Beef Cattle Report has been a steady presence – not fancy, not promotional, but dependable. Long before research was something you searched for ...
This article is republished from The Conversation under a Creative Commons license. Read the original article. The world’s population is growing, and so is the challenge of feeding everyone. Current ...
From cow burps to cow manure, it’s stirred up an ongoing debate: just how much methane do cattle emit, and can it be reduced? As global dairy companies set a new goal to trace and reduce emissions, ...
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